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On The Border
Mexican Grill and Cantina
www.ontheborder.com
Last verified 6/08

The gluten-free information for this restaurant is changed every month. They keep the current month's GF menu at http: www.brinker.com/gr/allergens/OTB%20Allergen.PDF

The following was received from K. Michie from the On the Border Guest Relations department 6/08/06:

"We have compiled a list of suggested menu options to use when making your meal selections at On The Border. The list is based on the most up-to-date ingredient statements available from our food suppliers and the stated absence of wheat, rye, oats and barley within these items. This list expires on a MONTHLY basis, so please be sure to contact us for an updated version.

Additionally, on your next visit to On The Border, please be sure to speak with the manager about your dietary restrictions. The manager will ensure that proper attention is given to your dietary restrictions as your meal is being prepared. Please be aware, however, that with normal kitchen operations involving shared preparation and cooking areas, including common fry oil, there is a small possibility for food items to come into contact with trace amounts of gluten.

Should you have any additional concerns or inquiries regarding our menu items, please do not hesitate to ask. We hope that you are able to choose a meal to your liking and look forward to serving you soon.

Locations

El Cajon
103 Fletcher Parkway
El Cajon, 92020
619-441-0200


Escondido
298 East Via Rancho Parkway, 92025
760-233-9777

Mission Valley

1770 Camino De La Reina
San Diego 92108
619-209-3700

Mira Mesa
10789 Westview Parkway
San Diego 92126
858-530-1130

Temecula
40868 Winchester Rd. 92591
951-296-2840

 


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